4/3/2024 0 Comments Mashti malone turkish coffeeOnce you know the taste of a Persian ice cream (bastany nuny) eaten in this way, you can never again see a good looking scoop of ice cream between two wafers without wanting to take a lick of it. Each lick would bring to our mouths a cold, creamy, perfumed delight with chunks of solid, frozen cream. The idea was to make the ice cream last the longest amount of time possible without it melting or dripping. We would begin by turning it around clockwise, gently and systematically, as we sucked and licked while squeezing the wafers with just the right amount of pressure. Eating it was an art we perfected with practice. Also available at Mashti Malone are rosewater sorbets and lavender flavoured ice cream, as well as other household ice cream flavours and a strong Turkish Coffee. We held in both hands a scoop of ice cream between two round crispy wafers. After a siesta on a long hot summer afternoon, my three sisters and I were happiest when we could soak all our senses in an ice cream sandwich costing ten cents. In my childhood in Iran, our favorite summer treat was a creamy, elastic, sweet ice cream flavored with rose water and saffron, and garnished with pistachios.
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